Use your Thanksgiving leftovers in a healthy way with this recipe!
Serves 2
Ingredients:
½ avocado, mashed
2 tsp. dijon mustard
2 (8 inch) whole wheat tortillas
2 cups spinach leaves (rinsed & dried)
4 slices of turkey breast (about 4 ounces)
½ granny smith apple, sliced thin
Directions:
- Combine the mashed avocado and dijon mustard; spread the mixture on each wrap
- Lay the spinach on the wrap, then the turkey and then the apple slices (splitting the ingredients evenly between the two wraps)
- Roll the wraps as tightly as possible & serve
Nutrition Information per wrap: 280 calories, 8g fat, 1.5g saturated fat, 34g carbohydrate, 8 g fiber, 21g protein
